Large-scale production capacityEcoaccess is committed to building capacity to valorize Malaysia’s under-exploited palm oil extraction side-streams. Over 14 million tonnes of palm fiber is currently, annually available. 
Circular economy process flowProprietary production technology using natural deep eutectic solvents (NADES), with  reduced energy and water consumption, and commitment to circular economy principles. 
Application-led ingredient developmentEcoaccess is developing ingredients that meet current, urgent food systems challenges and satisfy consumer demands for affordable, great tasting, clean-label and planet-friendly food.

The RC001 Ingredient Range

Cost-effective, formulation-friendly, upcycled polyphenol ingredients designed around the preservation and consumer-preference challenges faced by  food and beverage manufacturers

Core ingredient

RC001

Polyphenol-rich extract for foods and beverages

  • Aqueous concentrate format
  • Shelf-life extension for sauces, snacks,  fruits and vegetables
  • Clean label reduction of chemical preservatives in foods and beverages
Bakery + snacks

RC001-PF

Polyphenol-rich food fibre that combines an upcycled fibre matrix with the RC001 platform

  • Bread, pizza, biscuits, bars, savory snacks
  • Freshness, texture and ease of formulation
  • Fibre wellness functionality
Sauces, MAYONNAISE AND PROCESSED FOODS

RC001-OE

Oil-compatible RC001 format for clean-label efficacy

  • Mayonnaise and dressings
  • Sauces, oils and savory fillings
  • Oxidative stability in high-fat products
Read the research Polyphenols from palm oil side streams → RC001 in mashed potatoes → RC001-OE in mayonnaise → RC001 in bread →

Application research

Our development program combines ingredient characterization with food-model studies to provide manufacturers with a solid evidence-base

Equivalence

Comparison with existing preservation solutions

RC001 performs equally or better than rosemary, olive, green tea and mixed polyphenol extracts in accelerated mayonnaise oxidation model.

Efficacy

Improved freshness, appearance and taste

RCOO1 performs equally or better than commercial benchmarks in bread, snack, mashed potato and fresh fruit shelf life models.

Economics

Cost-effective

 Validated, industrial-scale extraction technology upcycling freely available waste stream, with 45% extraction yield of documented palm polyphenols 

About Ecoaccess

Ecoaccess Sdn Bhd was founded in early 2026 with the mission of valorizing organic waste streams (from palm oil production, in particular) for foods, beverages, wellness and health applications. Ecoaccess is based in Skudai, Johor, Malaysia (close to Singapore).

Pilot, industrial scale production facility

Extraction and purification technology based on circular economy and zero-waste principles. Customizable production to customer needs.  

Proprietary green technology

Natural deep eutectic solvent (NADES) extraction system. Volatile organic solvent-free system. Low energy purification  technology. 

Commitment to science

In-house R&D and QC/QA laboratory and commitment to producing  cutting edge,  research addressing real food and beverage industry challenges

Experienced leadership

Founders bring decades of biotechnology and technology management experience and a commitment to the wellbeing of our planet and its inhabitants

Let’s work together

Bring us your food system challenge

Tell us what you are making and what you want to improve. We will help identify the most relevant RC001 format and work with you  to do real-world testing  and validation. 

Request information  and samples

Keep in touch

Ecoaccess Sdn. Bhd. 8, Jalan Bistari 8, Taman Industri Jaya 81300 Skudai, Johor, Malaysia
sales@ecoaccessmy.com